Facilities and Learning Resources

You have to learn your craft with the right tools! Our modern training facilities offer you:

• eight training kitchens, including a dedicated Asian kitchen and three demonstration kitchens 
• three training restaurants - open to the public
• four training bakeries - modern and well-equipped
• food demonstration centre
• three food technology laboratories
• confectionery training centre
• automated reservation training room system - live travel ticket sales
• Learning Resource Centre
• modern classrooms with audiovisual equipment in most rooms
• computer laboratories for student use 
• free internet use for student research
• wine sensory evaluation centre
• three accommodation training units
• retail food training outlet
• over 60 classrooms and three lecture theatres
• front office training centre
• Coffee Academy
• commercial conference centre
• hotel business centre
• event management training suite.

Pictured: The Wine Sensory Evaluation Room.

Pictured: Lecture Theatre

Pictured: The John Miller Kitchen