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Home > Future Students > Study with Us > RPL

Credit Transfers and Recognition of Prior Learning


 
Credits

If you've earned qualifications or Statements of Attainment from other institutes conducting nationally recognised training, you may be eligible for subject credits.

You will receive credit transfer if you have completed units which are identical to units within your William Angliss Institute course...

To apply you'll need to complete a Credit Transfer Application Form and give it to the relevant program area, along with copies of statements of attainment (results). You will also need to produce your original documents for sighting.. For forms and further information contact our Information Centre, Assessment Centre or the relevant program area on (03) 9606 2111.

If you have studied a similar subject at another Institute, you can apply for Recognition.
 

Recognition (formerly Recognition of Prior Learning - RPL)

If you have previous qualifications or relevant work or life experience, you may be eligible for exemptions in your course through our Recognition process. Your application will be assessed and you may be invited to an informal meeting or to demonstrate your skills.

You will need to provide statements of attainment (results), references, copies of short course certificates, copies of any in house training, a resume, position descriptions and for international students, course outlines. 

There is a base fee of $65.00 for a Recognition application which includes the first 20 unit/competency hours applied for.  A fee of $1.344 per subsequent unit hour applied for (capped at $898 per application) will be payable. For more information, check out the Recognition brochure (PDF format).  Copies are also available from the Information Centre, or call the Recognition Coordinator on (03) 9606 2111.


 
VET Hospitality Credits

If you have completed all units of competency in VET Hospitality Units 1- 4, you will be eligible for credit towards the Advanced Diploma of Hospitality Management THH60202 for all units completed.

If you have have completed all subjects in Units 1- 4 including Food and Beverage Service, you will be eligible for six months credit in our Advanced Diploma of Hospitality Management THH60202 .

If you have completed only some units of VET, or have completed Cookery units instead of Food and Beverage units, you will be eligible for credit for all units completed, but this will not amount to six months credit. If you receive credits for your VET in Schools studies, you will have a lighter study load in your first semester of the Advanced Diploma of Hospitality Management THH60202 .

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